Ice Cherry Matcha Latte

Servings

1

Prep Time

15 minutes

Cuisine

American, Japanese

Category

Latte Drinks

Using our ceremonial matcha we created this refreshing cherry matcha! 

Ice Cherry Matcha Latte

Ingredients

    Ceremonial Matcha

    • 1 ½ tsp Ceremonial Matcha Powder
    • 1 tbsp Sweetener of Choice
    • ⅓ Cup Hot Water (not boiling)
    • 4-8 oz Milk of Choice

    Cherry Syrup

    • 1 ½ Frozen or Fresh Cherries
    • 1 Cup Sugar
    • ¼ Cup Water

    Directions

      Matcha Blend

      1. Whisk the hot water with the ceremonial matcha powder until smooth, then set aside.

      Cherry Syrup

      1. In a pot add your sugar until it dissolves. Once dissolved, add your cherries and water. Bring to a boil for a few minutes and then strain into a glass jar.

      Make Your Drink

      1. Add ice to a cup, pour your cherry syrup, add milk, then top off with your matcha!